Six courses £75 per person
Grey Mullet, vanilla vinegar
Prawns, hazelnuts, yuba
Mackerel, tomato, green peppercorn
Aged Fish, mushroom, sea arrowgrass
Lobster rice sandu
English strawberries, tomato, caramelised milk mousse
SAMPLE DINNER MENU
Please note our menus are subject to daily changes. The below is a
Bread & butter 3.5
One/Six Rock Oysters with Dressings 3 / 16
Crab meadowsweet bun 10
Chalk Stream Trout, mandarins, chives 8.5
Mackerel, tomato & pine needles, green peppercorn 9.5
Scallop, potato, truffle, almond 18.5
Black Bream, honey truffle 15
Kingfish, fermented corn 15
Strawberries, tomato, reduced milk with vanilla 8
TERRACE MENU MENU
Available 12-9 pm Tuesday - Saturday when the weather allows.
Bread & butter £3.5
1 oyster/6 oyster £3/£16
Marinated olives £3
Cantabrian Anchovies £9
Smoked salmon £8
Pickled Mackerel, salted cucumber £8.50
Cured cod, pickled potato noodles & coriander £8
Dressed crab with brioche & sorrel £11
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174 Pavilion Rd, London SW1X 0AW
020 7824 8090
Press Enquiries: firstname.lastname@example.org
August Opening Times:
Monday - Saturday 09:00 - 16:00.
Deliveries are also available.
We are now back open for dinners
Tuesday - Saturday 18:00 - 23:00.